Mum was mentioning about cakes and it should be kept in the fridge since they touched down on the airport and that since we were heading straight to the mall to get some stuff they needed, she was worried it'd melt. And I was wondering what cake it was that would be melting when she usually bake something that were baked in the oven.
But lo and behold, it was actually an Armenian cake that the brother brought back from Czech Republic!
It tasted... well... honey-ish. I mean, it looked like some layer cake but there were honey used in it. And Mum said it'd actually melt. So I presume it's something like a semi-hardened cream cake. Because it melt in the mouth so fast before you could bite them. Okay, maybe not too fast. But fast enough...
So well, I have no idea how to describe it. It's just... special and different from what we have here. Indeed, I had a good time savoring it.
Sunday, October 30, 2011
On the Armenian Cake
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4 Jujus:
baaah! foodie!
Aww,,, yummmm :P
sound like a very sweet sort of cake
I think I ate this many years ago cos your photo looked alike! It tasted like kueh rather than cakes. Ha ha ha!
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